sourdough
Seeded Sourdough Batard
Sam Williams
Master Baker
Baker's Self-Rating
📈
5/5
Rise
🕳️
4/5
Crumb
😋
5/5
Taste
🥖
5/5
Crust
4.6
Avg Rating
156
Votes
987
Views
19
Comments
Baker's Notes
Added sunflower and pumpkin seeds to the dough. The crunch is incredible!
💡 Pro Tip
Toast the seeds before adding for extra flavor.
Details
Flour Blend:Custom: 45% brown rice, 30% buckwheat, 25% tapioca
Equipment:
dutch ovenproofing basket
Submitted:December 12, 2024
